Simply Simple Cooking
  • Home
  • About Me
  • Recipes
    • Breakfast
    • Starter & Appetisers
    • Non Vegetarian
      • Eggs
      • Chicken
      • Fish
      • Mutton/Lamb
    • Vegetarian
      • Sabzi
      • Paneer
      • Rice Recipes
      • Dals
      • Maharashtrian Recipes
      • Sweets
  • Learn To Cook
    • Basics
      • Ingredients
      • Pots & Pans
      • Cutting & Chopping
      • Dal & Rice (Varan Bhaat)
      • Potato & Tomato Curry – Batata Bhujne
      • Kolambi Bhujne – Prawn’s Curry
    • Tadka
      • Tadka on Yellow Dal
      • Tadka on Sabzi
      • Tadka on Koshimbir (Salad)
      • Dal Tadka
      • Kheema Pav
  • Kit & Cookware
  • Blog
    • Secrets of the Bhujna
Select Page
Besan and Capsicum Masala Recipe | Green Pepper Besan ki Sabji

Besan and Capsicum Masala Recipe | Green Pepper Besan ki Sabji

by ssc | Apr 25, 2020 | Maharashtrian Recipes, Sabji, Sabzi, Vegetarian

‘Pith perleli simla mirchi chi bhaji’ (Marathi) literally refers to a chickpea flour spread in green bell peppers. It is a surprisingly simple, yet delicious savoury dish. Best had with hot parotha or a roti.  Recipe Prepartion Time: 10 mins Cooking...

Recent Posts

  • Secrets of the Bhujna
  • Kheema Pav
  • Dal Tadka
  • Tadka on Koshimbir (Salad)
  • Tadka on Sabzi

Recent Comments

  • The Fitness Falcon on Onion Pakoda | Kanda Bhaji

Vegetarian Recipes

  • Quick & Healthy Sabzi
  • Tasty Paneer Recipes
  • Maharashtrian Food Recipes
  • Indian Sweets
  • Side Dishes

Non Vegetarian Recipes

  • Easy Chicken Recipes
  • Simple Fish & Prawns Recipies
  • Mutton & Lamb Dishes
  • Egg Recipes
  • Tasty Pathare Prabhu Spacialities

Starters & Appetizers

  • Veg Appetizers
  • Indian Non-Veg Starters
  • Quick & Easy Indian Breakfast
  • Pickle & Chutney & Jams
  • Rice Recipes

© 2020 Simply Simple Cooking | Designed by SimplyTech

  • Follow
  • Follow
  • Follow
  • Follow