The final video of the Learn To Cook – Basics series Kolambi Che Bhujne or Simple Prawns curry. This dish requires no complex cooking techniques or requires a lot of time to cook, but that doesn’t compromise the taste of this dish. It goes very well with dal rice or chapati or even bread.
Doi Maach | Bengali Style Yogurt Fish Curry | Fish with Yogurt Gravy
Tanginess of yogurt mixed with Indian spices makes this fish curry a delicacy. Here is my version of this classic Bengali gem
|Prepartion Time: 10 mins||Cooking Time: 15 mins|
Marinating & frying the fish
Crispy Prawns Indian Stirfry | Kurkurit Kolambi
There is nothing like crispy, fried seafood! This versatile dish can be an excellent appetizer when you have company…