The final video of the Learn To Cook – Basics series Kolambi Che Bhujne or Simple Prawns curry. This dish requires no complex cooking techniques or requires a lot of time to cook, but that doesn’t compromise the taste of this dish. It goes very well with dal rice or chapati or even bread.
Crispy Prawns Indian Stirfry | Kurkurit Kolambi
There is nothing like crispy, fried seafood! This versatile dish can be an excellent appetizer when you have company over, or eaten with simple dal & rice in the maincourse.
Recipe
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Prepartion Time: 10 mins | Cooking Time: 10 mins |
Serves 4 Ingredients: |
Method: |
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Marinating the prawns:
Frying method
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Served best as an appetizer or even goes well with simple dal rice |
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