There is nothing like crispy, fried seafood! This versatile dish can be an excellent appetizer when you have company over, or eaten with simple dal & rice in the maincourse.
Recipe
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Prepartion Time: 10 mins | Cooking Time: 10 mins |
Serves 4 Ingredients: |
Method: |
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Marinating the prawns:
Frying method
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Served best as an appetizer or even goes well with simple dal rice |
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