Learn how to make the green coriander chutney. Most Indian appetisers are incomplete without this versatile chutney.

Learn how to make the green coriander chutney. Most Indian appetisers are incomplete without this versatile chutney.
Muramba refers to a sweet jam-like side dish. While the more famous muramba is mango muramba, the tomato version can be made in all seasons. The key to a great muramba is to heat the tomatoes in a sugar syrup over a low flame, so that the juices from the tomatoes slowly ooze into the sugar syrup.