A very simple Potato & Tomato Curry from the kitchen of Pathare Prabhu cummunity of Mumbai. This curry or Batata Bhujne has three main ingredients and which can be enjoyed with rice, chapati or even bread.
Basics
This is the first module in Learn To Cook series – Indian Cooking for the absolute beginner
Cutting & Chopping
Learn how to cut an onion using various cutting techniques. Difference between chopping, dicing, slicing and mincing. Learn how to make carrot juliennes.
